Wine Refractometers
The following models are particularly suitable for measuring the sugar content in fruit. This is used to determine what alcohol content is to be expected from the fruit You can also determine the degree of ripeness of fruit (fruit sugar), e.g. grapes etc.
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Kern ORA-W Analogue Brewing RefractometerStarting at £80.00 £96.00
ORA-W analogue brewing refractometers measure the sugar and alcohol content in fruit. You can also determine the degree of ripeness of fruit (fruit sugar), e.g. grapes etc. These refractometers are frequently used in wine cultivation and alcohol production. Learn More -
Kern ORF-WM Digital Brewing RefractometerStarting at £340.00 £408.00
ORF-WM digital brewing refractometers are particularly suitable for measuring the sugar content in fruit. This is used to determine what alcohol content is to be expected from the fruit when making wine, beer and other beverages. You can also determine the degree of ripeness of fruit (fruit sugar), e.g. grapes etc. Learn More
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Wine Refractometers Help
What is ATC in a refractometer?
Many refractometers come with ATC (Automatic Temperature Compensation); a feature that allows for a more efficient process and ensures more accurate results. Temperature is one of the most defining factors when measuring refraction index as the higher the temperature the lower liquid density will be. Both digital and analogue refractometers can offer this feature although not every instrument does. Overall, this feature will save you time as you will not have to consult a conversion chart to get your desired results.
